I took a break from posting for a while. I got really sad and anxious but I’m doing better these days.
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How is everyone doing?
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@shawn making do. Chores. Broken things. :}
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@Kabuku thanks man. I too have a boat load of skepticism, but ya I’ve been handling things better with some deadlines. Exercising and a small dose of work has helped a lot too.

What’s been keeping you busy lately?
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@Kabuku Im sorry about Thailand. I hope you’re safe in the US, the news about some states has been troubling recently.

Also, love the B&W photography. On that note, may I introduce you to a hobby of mine [instagram.com]
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@Kabuku damn, it’s like 6+ years of square B&W photos. I did it to low key annoy a friend of mine and it stuck hahaha
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@Kabuku texture and lines! My favourite stuff. This last one I took was beautiful in full color but I really love the smoothness of the flames, normally that would be drowned out by the vibrant oranges.
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cookie jar (i)
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@Kabuku thanks man. That’s what I was going for. Fun fact: it’s my dead Christmas tree from 2018… I was too lazy to put it out for collection
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@Kabuku evening walks are great, I need to take more of them. Though, I’ve been running a lot in the past three weeks and it’s been a game changer
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@Kabuku wow that’s impressive, I think a marathon might be to much for me. I did do long distance cross country in elementary school, but then went a different route when I started dancing. It’s super therapeutic though
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@Kabuku hahaha. Thanks for the tips, I’ve got the stretching covered cause dance and stuff but it’s good to know my inclination towards more carbs is a good one.
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@Kabuku know any recipes or good combinations for salads? Sadly, I’m not a huge connoisseur of them myself.
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@Kabuku mmmmm feta. I haven’t had that in a while. On the list for Monday
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@Kabuku I have all the ingredients except red wine vinegar. I’m hoping to pick some up from the fancy shop near work tomorrow. I did get some goat cheese feta though, had some in addition to a quiche I made.

Do you use red wine vinegar?
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